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The Cheese Road

A selection of artesian cheese

 

Welcome cheese lovers. In this blog, you will find the essential details to savor these delights called cheese.
As you know, Barcelona is not known for being a cheese town, but it doesn’t mean you will not be able to taste great cheeses and fondues. Cheese is as old as written history, historians date it between 8000 BC and 3000 BC.
Thanks to its great variety, many types of cheese are born over the years and it is very difficult to find someone who does not have his favorite cheese. Some prefer cow’s milk, others sheep’s milk, some bison’s milk or even camel’s milk.

If the word ‘queso’ makes your mouth water, here are some places to create your own cheese road through Barcelona.

We will start with Vila De Gracia. A place where they never stop evolving. They define themselves as constantly evolving and therefore reflect it in their selection, which varies according to the new knowledge of the owners. Very good option to taste their wines and their cheeses. Viblioteca

Nearby is Can Lluc, another place where they know about cheese. You can taste a good Spanish cheese but also Italian, French, German, English, American, Australian and Greek cheeses. And if you like melted cheese, you’ll find 7 types of raclette cheeses. (Swiss, goat, French, pepper, smoked, truffled and finally mustard). Canluc.es

In the neighborhood of Sants, Llet Crua is an establishment where they also sell cheese. They define themselves as cheese lovers. In this store, you can constantly find new products because they do not stop traveling to find new cheeses. lletcrua.cat They also have a section called “Cheese and Friends”, where they offer cheese tastings and workshops.

In the city center you will find the Cheese’s Art restaurant. This restaurant is a very special place and suitable for urban life, without losing the charm and tranquility, as it is located in one of the few pedestrian areas in the city center of Barcelona. This is a way to enjoy the product in an ideal environment.
Facebook/cheeseart

Being able to travel the world by tasting incredible flavors and quality products is just a click away.

What is your favorite cheese?

 

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